Let Gourmet Catering help you to plan your Cocktail party. Choose your party foods from our extensive Canapé and Cocktail Party Menus. As a guideline, if you are holding a drinks party for 50 guests allowing 8 canapés per person, we would suggest 6 choices say:
5 X 12 Prosciutto and Pear with Brie $30/dz
5 X 12 Smoked Salmon and Cucumber Roulade $36/dz
5 X 12 Sautéed Gulf Shrimp with Lemon & Garlic $36/dz
6 X 12 Mini Yorkshire puddings with Rare roasted Angus Beef and Horseradish butter $40/dz
6 X 12 Chicken Satay with lemongrass and peanut sauce $32/dz
6 X 12 Chocolate Dipped Strawberries $48/dz
If you are considering, say, 150 guests we should obviously increase the range of choices of canapés. Our experienced Catering Consultant will be more than happy to talk your ideas through with you and offer suggestions to help ensure that your party is a resounding success!
Hot Canapés – minimum order 1 dozen
|
Fried Mozzarella Bocconcini with Marinara Sauce
|
$27/dz
|
|
Mini Brie and Pear Pizza with pine nuts
|
$32/dz
|
|
Mini Caramelized onion Pizza with Gorgonzola
|
$32/dz
|
|
Caramelized onion and Brie Tarts
|
$32/dz
|
|
Roasted Peppers and Goat Cheese Tarts
|
$27/dz
|
|
Vegetable Samosas with Mango Chutney
|
$27/dz
|
|
Sautéed Gulf Shrimp with Lemon & Garlic
|
$36/dz
|
|
Tempura Shrimp Sweet Chili Sauce
|
$36/dz
|
|
Five Spiced Salmon Skewers with Hoisin Sauce
|
$36/dz
|
|
Lump Crab Cakes with Mango and fresh chives
|
$36/dz
|
|
Housemade Conch Fritters & Classic House-made Rémoulade
|
$32/dz
|
|
Crab Stuffed Mushroom Caps
|
$36/dz
|
|
Bacon Wrapped Sea Scallops with Maple and Rosemary
|
$36/dz
|
|
Chicken Satay with lemongrass and peanut sauce
|
$32/dz
|
|
Mini House-made Meatballs with Roasted Tomato, Basil & Shaved Parmesan Cheese
|
$27/dz
|
|
Italian Sausage with Pepper and Onion Caponata
|
$27/dz
|
|
Chorizo and Asiago Tarts with Jalapeno Pesto
|
$30/dz
|
|
Monte Cristo with Jarlsburg and Honey Ham, Sweet Chili
|
$27/dz
|
|
Jalapeno Popper Grilled Cheese with Creamy Cheddar
|
$27/dz
|
|
Lollipop Baby Lamb Chop, Olive and Rosemary Tapenade Herbs Provencal Crumble
|
$52/dz
|
|
Mini Yorkshire puddings with Rare roasted Angus Beef and Horseradish butter
|
$40/dz
|
|
Mini Beef Wellington with Foie Gras Mousse and Mushroom
|
$36/dz
|
|
Mini Beef Sliders with Cheddar, Onion Jam and Tomato Ketchup
|
$36/dz
|
|
Pigs in a Blanket – Angus Beef Hot Dogs Wrapped in Puff Pastry with Dijon Mustard
|
$27/dz
|
Cold Canapés – minimum order 1 dozen
|
Tomato Gazpacho Shooters with Manchego Grissini
|
$30/dz
|
|
Belgian Endive, Blue Cheese Mousse & Candied
|
$32/dz
|
|
Beet Chips with Goat cheese Mousse and Frissee
|
$32/dz
|
|
Roasted Cherry Tomato Filled with Goat Cheese Mousse
|
$30/dz
|
|
Tomato Bruschetta with Basil Pesto
|
$27/dz
|
|
Mushroom Bruschetta with Goat cheese and Arugula
|
$32/dz
|
|
Smoked Gouda and Apple Skewers with Walnut Honey Drizzle
|
$32/dz
|
|
Caprese Salad Cherry Tomato, Baby Mozzarella, Basil & Aged Balsamic
|
$30/dz
|
|
Roasted Pear with Gorgonzola & Candied Nuts
|
$30/dz
|
|
Sesame Seared Ahi Tuna with Papaya Chutney
|
$36/dz
|
|
Ahi Tuna Tartar on Yucca Crisp and citrus aioli
|
$36/dz
|
|
Smoked Salmon with caper and onion crème on Gaufrette Potato
|
$36/dz
|
|
Smoked Salmon and Cucumber Roulade
|
$36/dz
|
|
Snapper Ceviche with Pickled Red Onion and Lime Zest
|
$30/dz
|
|
Spice Poached Shrimp with Avocado and Pineapple Salsa
|
$36/dz
|
|
Marinated Lobster Salad, Arugula on a Gaufrette Potato
|
$40/dz
|
|
Lemon and Thyme Chicken in Phyllo Cups with Feta Mouse
|
$32/dz
|
|
Curried Chicken on Papadoms with Yogurt Raita
|
$30/dz
|
|
Sun dried tomato and Chicken Palmiers with Parmesan Cheese
|
$27/dz
|
|
Prosciutto Wrapped Melon
|
$30/dz
|
|
BLT – Cherry Tomato Stuffed with Bacon, lettuce and cream cheese Mousse
|
$27/dz
|
|
Prosciutto and Pear with Brie
|
$30/dz
|
|
Beef Tartare Crostini, Truffle Studded Aioli, Arugula
|
$32/dz
|
Sweet Bites – minimum order 1 dozen
|
Mini Caramel Apples
|
$48/dz
|
|
Chocolate dipped Strawberries
|
$48/dz
|
|
Fresh Fruit Skewers
|
$48/dz
|
|
Mini Chocolate Tarts
|
$48/dz
|
|
White Chocolate and Raspberry Tarts
|
$48/dz
|
|
Macaron – Assorted Flavors: Cassis Crème, Raspberry, Vanilla Bean, Chocolate Ganache, Lemon Curd…
|
$48/dz
|
|
Key Lime Bites
|
$48/dz
|
|
Mini Strawberry Shortcake
|
$48/dz
|
Garden Vegetable Crudités Bouquet (Serves up to 20 people: $65)
Assorted fresh and blanched vegetables
Two house-made dips
Artisanal Cheese Board (Serves up to 20 people: $120)
Assorted Cheeses
Fresh and dried fruits
Crostini, fresh baked breads, crackers
Antipasto Platter (Serves up to 20 people: $80)
Provolone, Marinated Mozzarella, Asiago
Prosciutto, Calabrese Salami, Genoa Salami, Capicolla
Marinated Mushroom and Artichokes, Olive Tapenade, Roasted Red Pepper Hummus
Marinated Olives, Tomato Bruschetta, Breadsticks, Crostini
|
